{"id":7269,"date":"2017-06-16T00:12:21","date_gmt":"2017-06-16T06:12:21","guid":{"rendered":"https:\/\/teachingnomad.com\/living-abroad\/top-5-breakfast-foods-in-shanghai\/"},"modified":"2024-12-11T12:57:12","modified_gmt":"2024-12-11T19:57:12","slug":"top-5-breakfast-foods-in-shanghai","status":"publish","type":"post","link":"https:\/\/www.teachingnomad.com\/blog\/living-abroad\/top-5-breakfast-foods-in-shanghai\/","title":{"rendered":"Top 5 Breakfast Foods in Shanghai"},"content":{"rendered":"
\n
\n
\n
\n

One of the best things about the Shanghai food scene is that it\u2019s constantly growing and evolving. New restaurants are opening up every week, each one competing to serve unique foods in over-the-top-settings. While this is exciting, it\u2019s always good to go back to basics and experience the Chinese culture that can so easily get lost in the ever growing metropolitan hype of Shanghai.<\/p>\n

If you\u2019re looking for cheap, authentic and never-changing grub, the street food of Shanghai is your answer. It\u2019s Simple. It\u2019s Fast. It\u2019s Cheap<\/a>.<\/p>\n

Here is a list of the top 5 breakfast foods you have to try in Shanghai:<\/p>\n

Jian bing \u714e\u997c<\/strong><\/p>\n

A savoury crepe made from wheat and mung bean flour, this snack has people forming queues to get their fix before work. Inside the crepe is a strip of crunchy, deep fried tofu, sweet hoisin sauce, tangy pickled ginger alongside fresh spring onions and coriander. It\u2019s all cooked on a large cast iron grill, ready in 30 seconds and incredibly addictive.<\/p>\n

\"\"<\/p>\n

Photo source: SmartShanghai<\/p>\n

Price: 4RMB (0.58 USD)<\/p>\n

Baozi \u5305\u5b50<\/strong><\/p>\n

This is another favourite which, luckily, is available all day. The bread is light, soft and slightly sweet. The pork meat inside is rich in flavour but uses minimal spices, and it\u2019s incredibly succulent. It\u2019s guaranteed that the juices inside will drip down your chin!<\/p>\n

\"\"<\/p>\n

Image source: The Kitchn<\/p>\n

Price: 1.80 a piece (0.26 USD)<\/p>\n

Spring onion flatbread \u8525\u6cb9\u9905<\/strong><\/p>\n

I\u2019ve heard different names for this bread, but the one that describes it best is \u201cthousand layer bread\u201d. Thin layers of slightly salty bread are made into one huge pancake, then cut into triangles for serving. The top layer is crispy, with sprinkled spring onions throughout and toasted sesame seeds. It\u2019s delicious alongside a big bowl of wonton soup.<\/p>\n

\"\"<\/p>\n

Image source: Pinterest<\/p>\n

Price: 2 RMB for one portion (0.29 USD)<\/p>\n

Fried dumplings \u4e0a\u6d77\u751f\u714e\u5305<\/strong><\/p>\n

Shanghai is famous for its dumplings. They come in many different shapes and sizes, but Sheng Jian Bao<\/a> take the prize. Like a normal steamed dumpling, except these are fried on the bottom in oil to give an amazingly crispy added crunch (as well as a few added calories\u2026) The meat sits inside its own soup and extra caution has to be taken when biting into these, they are known to burn your mouth! Dip them in rice vinegar and indulge.<\/p>\n

\"\"<\/p>\n

Image source: Quintet<\/p>\n

Price: 8 RMB for 6 (1.16 USD)<\/p>\n

Tea Eggs \u8336\u86cb<\/strong><\/p>\n

This may seem like a boring breakfast compared to the others and maybe not so pretty, but it gets points for being healthy. These eggs are first hard boiled before having their shells lightly cracked. They are then added into a big pot of black tea water and different spices, such as star anise.The tea seeps in through the cracks and gives the eggs incredible flavour. Luckily, these eggs are available all day long!<\/p>\n

\"\"<\/p>\n

Image source: CNN Travel<\/a><\/p>\n

Price: 2 RMB for 1 egg (0.29 USD)<\/p>\n

These are the streetfood snacks you need to try when you are in Shanghai. It\u2019s greasy, it\u2019s carbs and it\u2019s delicious. It may not be good for you, but let\u2019s face it, nobody lives in Shanghai for their health!<\/p>\n

About our company: Teaching Nomad is an American owned and operated education Recruitment Company based in Shanghai, China. Our goal and purpose is to help great teachers find great teaching jobs. Year round, we have hundreds of teaching job vacancies. Whether your goal is to be an ESL teacher or teach in an international school, we have a teaching job for you. You can browse jobs online at www.teachingnomad.com\/job-search<\/a> for the latest job openings. Teaching Nomad is here to make teaching in China easier, so please feel free to reach out and contact us with any questions or inquiries!<\/em><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

One of the best things about the Shanghai food scene is that it\u2019s constantly growing and evolving. New restaurants are opening up every week, each one competing to serve unique foods in over-the-top-settings. While this is exciting, it\u2019s always good to go back to basics and experience the Chinese culture that can so easily get lost in the ever growing metropolitan hype of Shanghai. If you\u2019re looking for cheap, authentic and never-changing grub, the street food of Shanghai is your answer. It\u2019s Simple. It\u2019s Fast. It\u2019s Cheap.<\/p>\n","protected":false},"author":1,"featured_media":7270,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"categories":[44],"tags":[],"yoast_head":"\nTop 5 Breakfast Foods in Shanghai - Teaching Nomad<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.teachingnomad.com\/blog\/living-abroad\/top-5-breakfast-foods-in-shanghai\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Top 5 Breakfast Foods in Shanghai - Teaching Nomad\" \/>\n<meta property=\"og:description\" content=\"One of the best things about the Shanghai food scene is that it\u2019s constantly growing and evolving. New restaurants are opening up every week, each one competing to serve unique foods in over-the-top-settings. While this is exciting, it\u2019s always good to go back to basics and experience the Chinese culture that can so easily get lost in the ever growing metropolitan hype of Shanghai. If you\u2019re looking for cheap, authentic and never-changing grub, the street food of Shanghai is your answer. It\u2019s Simple. It\u2019s Fast. It\u2019s Cheap.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.teachingnomad.com\/blog\/living-abroad\/top-5-breakfast-foods-in-shanghai\/\" \/>\n<meta property=\"og:site_name\" content=\"Teaching Nomad\" \/>\n<meta property=\"article:published_time\" content=\"2017-06-16T06:12:21+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-12-11T19:57:12+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.teachingnomad.com\/wp-content\/uploads\/2017\/06\/ea91bb19891b6c623322a2cb25533741.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"900\" \/>\n\t<meta property=\"og:image:height\" content=\"600\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\">\n\t<meta name=\"twitter:data1\" content=\"admin\">\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\">\n\t<meta name=\"twitter:data2\" content=\"3 minutes\">\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.teachingnomad.com\/#website\",\"url\":\"https:\/\/www.teachingnomad.com\/\",\"name\":\"Teaching Nomad\",\"description\":\"Jobs and programs for teaching English abroad, International school employment and teaching job vacancies in Asia. Hiring Now!\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":\"https:\/\/www.teachingnomad.com\/?s={search_term_string}\",\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/www.teachingnomad.com\/blog\/living-abroad\/top-5-breakfast-foods-in-shanghai\/#primaryimage\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/www.teachingnomad.com\/wp-content\/uploads\/2017\/06\/ea91bb19891b6c623322a2cb25533741.jpg\",\"width\":900,\"height\":600},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.teachingnomad.com\/blog\/living-abroad\/top-5-breakfast-foods-in-shanghai\/#webpage\",\"url\":\"https:\/\/www.teachingnomad.com\/blog\/living-abroad\/top-5-breakfast-foods-in-shanghai\/\",\"name\":\"Top 5 Breakfast Foods in Shanghai - Teaching Nomad\",\"isPartOf\":{\"@id\":\"https:\/\/www.teachingnomad.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.teachingnomad.com\/blog\/living-abroad\/top-5-breakfast-foods-in-shanghai\/#primaryimage\"},\"datePublished\":\"2017-06-16T06:12:21+00:00\",\"dateModified\":\"2024-12-11T19:57:12+00:00\",\"author\":{\"@id\":\"https:\/\/www.teachingnomad.com\/#\/schema\/person\/861ef45102becd147e55da50cba0ae5f\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.teachingnomad.com\/blog\/living-abroad\/top-5-breakfast-foods-in-shanghai\/\"]}]},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.teachingnomad.com\/#\/schema\/person\/861ef45102becd147e55da50cba0ae5f\",\"name\":\"admin\",\"sameAs\":[\"https:\/\/teachingnomad.com\"]}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","_links":{"self":[{"href":"https:\/\/www.teachingnomad.com\/wp-json\/wp\/v2\/posts\/7269"}],"collection":[{"href":"https:\/\/www.teachingnomad.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.teachingnomad.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.teachingnomad.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.teachingnomad.com\/wp-json\/wp\/v2\/comments?post=7269"}],"version-history":[{"count":2,"href":"https:\/\/www.teachingnomad.com\/wp-json\/wp\/v2\/posts\/7269\/revisions"}],"predecessor-version":[{"id":18240,"href":"https:\/\/www.teachingnomad.com\/wp-json\/wp\/v2\/posts\/7269\/revisions\/18240"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.teachingnomad.com\/wp-json\/wp\/v2\/media\/7270"}],"wp:attachment":[{"href":"https:\/\/www.teachingnomad.com\/wp-json\/wp\/v2\/media?parent=7269"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.teachingnomad.com\/wp-json\/wp\/v2\/categories?post=7269"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.teachingnomad.com\/wp-json\/wp\/v2\/tags?post=7269"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}